Traditionally, aidan fruit is used as a spice to season several popular African dishes. In herbal medicine, women use it to fight various conditions that are typically feminine(menstrual disorders, childbirth problems, post-birth problems, etc.). It's highly coveted because it's an all-in-one natural remedy like its homolog vetiver roots. This fruit gives off a pleasant fragrance and leave notes that are fruity, sweet, tangy and astringent in the mouth.
Scientific name : tetrapleura tetraptera Other names: prekese, jawanib, khemar, Aridan Botanical family : Fabaceae